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Potato consumption and risk of cardiovascular disease: 2 prospective cohort studies
cardiovascular disease heart failure myocardial infarction potatoes prospective studies stroke
2018/12/18
Background: Whether consumption of potatoes, which are rich in potassium and have a high glycemic index and glycemic load, is associated with the risk of cardiovascular disease (CVD) is unknown.
Rapid Method for Isolation of PCR Amplifiable Genomic DNA of Ralstonia solanacearum Infested in Potato Tubers
Ralstonia solanacearum PCR Detection Potato DNA
2013/1/28
The aim of the present study was to develop a very fast and simple genomic DNA isolation method for Ralstonia solanacearum which infest potato tubers. One hundred potato tubers were collected and ten ...
Comparative Study on Supplementation of Potato Flour Biscuits on the Nutritional and Cognitive Profile of the Selected Children
Children Potato Maize Green gram Nutritional Cognitive performance
2009/11/26
Objective:Nutrition of the early childhood is of paramount importance because the foundation for life time strength and intellectual vitality is laid during this period. The present study aims to eval...
Synthesis and Antitumor Activity of Substituted Succinamides Using a Potato Disc Tumor Induction Assay
succinamides antitumor potato disc succinamides antitumor potato disc
2009/4/20
In view of potential biological activities of some succinic acid derivatives, we synthesized some novel N-[4-(4-morpholinosulfonyl)-phenyl]-succinamides (6a, c; 7a, c) and N-[4-(benzylaminosulfonyl) p...