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The aim of the study was to analyze how per os application of hydrocolloids of silver nanoparticles (22 nm) and lipid-coated silver nanoparticles (5 nm) affect the immune, redox, and lipid status of t...
The levels of IgM and IgA tended to be increased (P < 0.1) by dietary CHI at later stage of the experiment; (2) the addition of 500 mg/kg CHI in diets increased (P < 0.1) total superoxide dis...
The growing amount of information regarding mucosal immunology in animals resulted from a need to better understand the pathogenesis of diseases entering the body through mucosa surfaces, including th...
The aim of this study was to investigate an antibody response to tetanus toxoid in iron-deficient piglets. Ten piglets were not given any iron preparation until the age of 21 days. Ten piglets were gi...
The immune response in milk cells and the status of mammary tight junctions (TJ) in response to intramammary (IM) infusion of different doses of Escherichia coli lipopolysaccharide (LPS) was investiga...
The aim of this study was to evaluate the effect of chronic oxytocin (OT) treatment on the mammary gland immune system. In Experiment I fourteen healthy cows were used to study the effect of chronic i...
This experiment evaluated the effects of an in ovo injection of conjugated linoleic acid (CLA) on immune status and blood metabolites of broiler chicks at 21 and 42 days of age. One hundred and sixty ...
The objectives of this study were to investigate the immune responses of broiler chickens fed diets supplemented with different level of chromium methionine (CrMet) in heat stress (HS) condition. Two ...
The present study was conducted with two hundreds and forty male broiler chicks to evaluate the effect of chromium (Cr) from Cr picolinate on immune responses of heat-stressed broiler chicks. In a co...
Safflower (Carthamus tinctorius) has been used as a traditional medicinal plant to enhance natural immunity and treat cancers. However, limited information exists on the mechanisms responsible for its...
The relative performance and immune response was evaluated in White Leghorn layers fed liquid DL-methionine hydroxyl analogue-free acid (MHA-FA) relative to dry DL-methionine (DLM) in maize-soybean-su...

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