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Plant α-Glucosidase: Molecular Analysis of Rice α-Glucosidase and Degradation Mechanism of Starch Granules in Germination Stage
α-glucosidase starch granules starch granule-binding sit
2008/4/20
In germination of plant seeds, storage starch is principally degraded by the combination of amylolytic enzymes. As starch is an insoluble granule, a conventional view of the degradation pathway is tha...
Starch granules are synthesized in a semicrystalline structure and have characteristic morphology and properties depending on the botanical origin and the organ of the plant. Surface gelatinization st...
Studies on Physicochemical Properties of Various Starch Granules
Scanning Electron Micrograph average granular size amylose content
2008/4/20
1. Developmental changes in starch properties of 9 plant species. Developmental changes in starch properties of 9 plant species (taro, Chinese yam, arrowhead, kiwi fruit, potato, squash, chestnut, Chi...