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9th International Symposium on Deep-Frying Higher Quality,Safer Products and Further Use
9th International Symposium Deep-Frying Higher Quality Safer Products Further Use
2017/9/1
Welcome to the 9th international symposium on deep-fat frying. The international symposia on deep-fat frying organized through the DGF and Euro Fed Lipid have been held most of time in Europe and Nort...
Soya, maize, and sorghum–based ready-to-use therapeutic food with amino acid is as efficacious as the standard milk and peanut paste–based formulation for the treatment of severe acute malnutrition in children: a noninferiority individually randomized controlled efficacy clinical trial in Malawi
severe acute malnutrition anemia iron deficiency anemia efficacy ready-to-use therapeutic food amino acid sorghum soya cow milk
2018/11/16
Background: Development of more cost-effective ready-to-use therapeutic food (RUTF) is a global public health priority. To date, previous lower-cost recipes have been less effective than the standard ...
Soya, maize, and sorghum–based ready-to-use therapeutic food with amino acid is as efficacious as the standard milk and peanut paste–based formulation for the treatment of severe acute malnutrition in children: a noninferiority individually randomized controlled efficacy clinical trial in Malawi
severe acute malnutrition anemia iron deficiency anemia efficacy ready-to-use therapeutic food amino acid sorghum soya cow milk
2018/11/20
Background: Development of more cost-effective ready-to-use therapeutic food (RUTF) is a global public health priority. To date, previous lower-cost recipes have been less effective than the standard ...
Trial of ready-to-use supplemental food and corn-soy blend in pregnant Malawian women with moderate malnutrition: a randomized controlled clinical trial
maternal malnutrition pregnancy Malawi dietary supplementation RUSF
2018/11/16
Background: Malnutrition during pregnancy in sub-Saharan Africa is associated with poor birth outcomes.
Trial of ready-to-use supplemental food and corn-soy blend in pregnant Malawian women with moderate malnutrition: a randomized controlled clinical trial
maternal malnutrition pregnancy Malawi dietary supplementation RUSF
2018/11/20
Background: Malnutrition during pregnancy in sub-Saharan Africa is associated with poor birth outcomes.
The effect of lipids, a lipid-rich ready-to-use therapeutic food, or a phytase on iron absorption from maize-based meals fortified with micronutrient powders
iron absorption macronutrients lipid ready-to-use therapeutic food RUTF micronutrient powder MNP lipid-based nutrient supplements LNS
2018/11/14
Background: Ready-to-use-therapeutic foods (RUTFs) high in lipid, protein, and iron are used to treat malnutrition. Lipids increase gastric residence time, which could increase iron absorption, partic...
Nutrition label use is associated with lower longer-term diabetes risk in US adults
food label nutrition label risk of diabetes US adults longitudinal data NLSY79 cohort
2018/11/13
Background: Regular nutrition label use may have important long-term health implications. To our knowledge, the role of nutrition label use in protecting against the development of chronic diseases wa...
Use of an Exogenous Carboxypeptidase to Accelerate Proteolysis in Reggianito Cheese
Reggianito cheese proteolysis ripening exogenous enzymes
2016/12/9
The effect of an exogenous commercial carboxypeptidase on the proteolysis of Reggianito cheese was evaluated. Cheeses were manufactured using 4 concentrations of enzyme: 0, 5, 10, and 20 g/100 l milk....
Use of eggshells as a raw material for production of calcium preparations
calcium release calcium carbonate calcium citrate
2016/12/9
The kinetics of calcium release from tablets obtained from modified eggshells in the form of calcium citrate and calcium carbonate was investigated. Calcium release showed the first-order kinetics. Af...
Dietary quality of the US child and adolescent population: trends from 1999 to 2012 and associations with the use of federal nutrition assistance programs
adolescents children dietary quality Healthy Eating Index National School Lunch Program NHANES Supplemental Nutrition Assistance Program
2018/11/12
Background: The state of the economy, changes in federal food assistance programs, and policies related to nutrition and the food supply in the United States may influence dietary quality in children ...
Use of Carbonized Seed Hulls as Alternative to Bleaching Clay During Miscella Bleaching of Oils
Carbonized Seed Hulls Bleaching Clay During Miscella
2016/6/2
Soybean oil (SBO) was miscella bleached in hexane using carbonized hulls of Jojoba (Jo), Jatrova (Ja), Peanuts (PN) and Pistachios (P) as alternatives to bleaching clays. Evaluation of bleached crude ...
Development of a Combined Temperature and pH Model and the Use of Bioprotectants to Control of Mucor circinelloides
Combined Temperature pH Model
2016/6/2
Fungi are the major cause of fresh fermented dairy spoilage adversely affecting the economic performance of the dairy industry. The control of the contamination and the inhibition of the fungal growth...
This study was carried out to increase the shelf life of bread by using different additives at ambient temperature. The Wheat flour used was also chemically analyzed and results depicted 12.1% moistur...
Malnutrition risk in hospitalized children: use of 3 screening tools in a large European population
hospitalized children malnutrition nutritional screening PYMS STAMP STRONGKIDS
2018/11/30
Background: Several malnutrition screening tools have been advocated for use in pediatric inpatients.
Cereals and pulse-based ready-to-use therapeutic food as an alternative to the standard milk- and peanut paste–based formulation for treating severe acute malnutrition: a noninferiority, individually randomized controlled efficacy clinical trial
severe acute malnutrition efficacy ready-to-use therapeutic food amino acid bioimpedance analysis deuterium oxide hemoglobin cereals pulses milk
2018/11/29
Background: The cost of current standard ready-to-use therapeutic food (RUTF) is among the major obstacles to scaling up community-based management of acute malnutrition (CMAM), an important child sur...