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Background: Large portions of food promote intake, but the mechanisms that drive this effect are unclear. Previous neuroimaging studies have identified the brain-reward and decision-making systems tha...
Culture medium containing dipicolinic acid at final concentrations of 0, 1, 2 and 4mM were inoculated with the Miyagino strain of Bacillus subtilis natto, the bacteria used for the production of natto...
Gal4p, a member of a fungal trans-activator family, regulates transcription of genes controlling metabolism of galactose and galactose disaccharides like lactose in yeast. This article reviews recent ...
The induction of a mucosal immune response is not easy due to the development of oral tolerance, but under some conditions, bacteria can activate this immune system. Antigens administered orally can i...
A caseolytic proteinase with low activation energy was purified to homogeneity by conventional chromatographic techniques from Lactococcus lactis ssp. lactis IAM 1198. The molecular weight of the enzy...
The effect was examined of individual caseins on the rate of plasminogen activation by bovine urokinase-type and tissue-type plasminogen activators. All individual caseins (-CN. ß-CN, and -CN) e...

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