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Evaluation of the Efficacy of Fermented By-product of Mushroom, Pleurotus ostreatus, as a Fish Meal Replacer in Juvenile Amur Catfish, Silurus asotus: Effects on Growth, Serological Characteristics and Immune Responses
Fermented Mushroom Fish Meal Replacer Juvenile Amur Catfish Growth Immune Response
2016/5/17
The present experiment was conducted to evaluate the efficacy of dietary fermented by-product of mushroom, Pleurotus ostreatus, (FBPM) as a fish meal (FM) replacer in juvenile Amur catfish, Silurus as...
A new antiarch fish from the Upper Devonian Zhongning Formation of Ningxia, China
Placodermi Late Devonian Phylogeny Paleogeography
2014/3/26
A new antiarch, Ningxialepis spinosa n. gen. n. sp., is described from the Zhongning Formation (Famennian, Late Devonian) of Shixiagou,
Qingtongxia, Ningxia, northwestern China. It is characterized b...
The aim of the study was to investigate the effect of dietary fish oil supplementation on the semen characteristics of the Markhoz buck. Sixteen bucks were randomly allocated into 4 groups and receive...
Effects of Dietary Fish Oil on the Contents of Eicosapentaenoic Acid and Docosahexaenoic Acid and Sensory Evaluation of the Breast Meat in Mule Ducks
Fish Oil EPA DHA Breast Meat Mule Duck
2016/4/20
The objectives of this study were to investigate the effects of dietary fish oil inclusion on the eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) contents and organoleptic characteristics o...
Zinc Content in the Organs and Tissues of Freshwater Fish from the Kardjali and Studen Kladenets Dam Lakes in Bulgaria
Fish zinc biomonitoring
2010/3/26
A study was conducted to estimate zinc loads in the organs and tissues of Alburnus alburnus, Cyprinus carpio and Perca fluviatilis inhabiting 2 dam lakes Kardjali and Studen Kladenets, located along t...
Effect of Monensin and Fish Oil Supplementation on Biohydrogenation and CLA Production by Rumen Bacteria In vitro When Incubated with Safflower Oil
Safflower Oil CLA Monensin Fish Oil In vitro Rumen Bacteria
2016/4/18
An in vitro study was conducted to examine the effect of monensin or fish oil addition on bio-hydrogenation of C18-unsaturated fatty acids and CLA production by mixed ruminal bacteria when incubated w...
Effects of Replacement of Fish Meal with Poultry By-product Meals on Apparent Digestibility, Body Composition and Protein Efficiency Ratio in a Practical Diets for Rainbow Trout, Onchorynchus mykiss
Rainbow Trout Poultry By-product Meal Protein Efficiency Ratio Apparent Digestibility Body Composition
2016/4/14
This study examined the replacement of the fish meal (FM) with commercial poultry by-product meal (PBM) in practical diets for rainbow trout (Onchorynchus mykiss, Walbaum). Five isocaloric and isonitr...
Elimination of Essential (Cu, Zn) and Non-Essential (Cd, Pb) Metals from Tissues of a Freshwater Fish Tilapia zilli
RCu Zn Cd Pb Accumulation Elimination Tilapia zilli
2010/3/31
Tilapia zilli were exposed to the same concentration (1 mg/L) of essential (Cu, Zn) and non-essential (Cd, Pb) metals for 10 days so that these metals would accumulate in the liver, gill, brain and mu...