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Comparison Between Potassium Bromate and Ozone as Flour Oxidants in Breadmaking
Comparison Between Potassium Bromate Ozone as Flour Oxidants Breadmaking
2014/5/23
The objective of this research was to compare the efficacy of potassium bromate with that of ozone treatment in wheat flour oxidation for breadmaking. In the first experiment, flour was treated with o...
专著信息
书名
A novel capillary microliter droplet sample injection-chemiluminescence detector and its application to the determination of benzoyl peroxide in wheat flour
语种
英文
撰写或编译
作者
Wei-ping Yang,Zhu-ju...