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The availability of marker-assisted selection (MAS) using DNA markers close to QTLs of resistance to bacterial wilt in carnations (Dianthus caryophyllus L.) was examined. The STS-WG44 marker tightly l...
Rice lines with a high seedling emergence rate were screened by sowing the seed 20 or 30 mm deep from the soil surface at 20°C or 25°C in a growth chamber, or placing the seeder-tape 20 mm deep from ...
New cultivar of Japanese butterbur, ‘MY-20’ was selected from hybrid plants between ‘Mizubuki’ (native cultivar of Gunma pref.) and ‘Yatsugashira’. A head of ‘MY-20’ was composed of about a hundred fe...
Glutinous rice is often processed into rice cakes and rice crackers, and its eating quality and processing suitability are important breeding. Rice cake hardness is a quality factor for to shorten th...
This study investigated the possibility of performing cross breeding between diploid (2x) and triploid (3x) apple cultivars. Well-grown king flowers of 2x were hand-pollinated with an abundance of pol...
The genetic background of the 229 ‘Kanto’ lines developed by National Institute of Crop Science was studied. Cluster analysis based on coefficients of parentage among the ‘Kanto’ lines revealed the p...
In growing melons, tendrils at each node generally result in decreased labor efficiency for training vines. A new cultivar ‘TL Takami’ with a tendril-less phenotype has been bred using the tendril-les...
A mutant peach (Prunus persica Batsch) cultivar ‘Shimizu Hakuto RS’, developed by radiation breeding, shows the same quality as the original cultivar, ‘Shimizu Hakuto’. However, it shows poorer fruit ...
‘Sweet Pepper Parental Line Nou-1’ was selected from a cross between a male sterile plant of ‘Tokyo Piman’ and ‘101(2·4)-11-1-4’ (a seed parent line of ‘Beruhomare’). The cross shows genic male steril...
The precision of the eating quality test was analyzed for breeding the highly palatable rice variety. Varietal differences in overall eating quality, appearance, taste, stickiness and hardness were ...
The pedigree of breeding lines of rice in Fukushima Agricultural Experiment Station (breeding lines) and cultivars (comparative varieties) in Fukushima Prefecture was analyzed. The ancestors making ...
A rootstock cultivar of melon (Cucumis melo L.) ‘Dodai No. 1’, which shows remarkable quantitative resistance to race 1,2y of Fusarium oxysporum f.sp. melonis. was developed from a cross between ‘Melo...
Two new rootstock cultivars of melon (Cucumis melo L.) resistant to race 1,2y of Fusarium oxysporum f.sp. melonis were released. ‘Dodai No. 1’ was selected from a cross between ‘Melon Parental Line 1’...
“Azalea Research Notes 1917 & 1918” of Kanagawa Agricultural research station were discovered at Kanagawa Prefectural Ofuna Botanical Garden in 2006. The notes described not only detailed morphologica...

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