搜索结果: 16-30 共查到“生物学 Cholesterol”相关记录31条 . 查询时间(0.219 秒)
Effects of Dietary Cyclodextrin on Plasma Lipid and Tissue Cholesterol Content in Swine
Swine beta-Cyclodextrin Plasma Lipid Triacylglyceride Pork Cholesterol
2016/4/25
This study examined the effects of dietary -cyclodextrin (CD) on the cholesterol of blood and tissues of swine. Thirty six male castrated swine (LandraceYolkshireDuroc)...
Effect of Soybean Oil Supplementation on the Contents of Plasma Cholesterol and Cis9, trans11-CLA of the Fat Tissues in Sheep
Soybean Oil Fat Tissue C9, t11-CLA Cholesterol t-FA Sheep
2016/4/21
A feeding trial was conducted with 10 sheep for 12 weeks to examine the effect of soybean oil (SBO) supplementation on long-chain fatty acids composition, especially cis9,trans11-conjugated linoleic a...
Effects of Dietary Garlic Powder and Copper on Cholesterol Content and Quality Characteristics of Chicken Eggs
Garlic Powder Cupric Sulfate Haugh Unit Serum Cholesterol Egg Yolk Cholesterol Layers
2016/4/21
This experiment was conducted to investigate the dietary effect of garlic powder (GP) and copper (Cu) on laying performances and the cholesterol content and quality characteristics of eggs during stor...
Cholesterol Removal from Homogenized Milk with Crosslinked β-cyclodextrin by Adipic Acid
Cholesterol Removal Homogenized Milk Recycling
2016/4/20
The present study was carried out to develop crosslinking of β-cyclodextrin (β-CD) using adipic acid, and to determine the optimum conditions of different factors (β-CD concentration, mixing temperatu...
Properties of Cholesterol-reduced Butter and Effect of Gamma Linolenic Acid Added Butter on Blood Cholesterol
Cholesterol-reduced Butter Gamma Linolenic Acid Blood Total Cholesterol Cyclodextrin
2016/4/20
The present study was carried out to develop cholesterol-reduced and gamma linolenic acid (GLA)-added butter and to examine the changes in chemical and sensory properties, and cholesterol lowering eff...
Effect of Crosslinked β-cyclodextrin on Quality of Cholesterol-reduced Cream Cheese
Cyclodextrin Crosslinking Cream Cheese
2016/4/19
The present study indicated that crosslinked 棺-CD treatment resulted in an efficient cholesterol removal rate over 80% and a deceleration of ripening, which may provide a longer shelf life without sig...
Development of Phytosterol Ester-added Cheddar Cheese for Lowering Blood Cholesterol
Phytosterol Ester Blood Cholesterol cyclodextrin Cheddar Cheese
2016/4/18
This study was carried out to investigate the effect of phytosterol ester addition on lowering blood cholesterol in cholesterol-reduced Cheddar cheese. For cholesterol removal, separated cream was tre...
Changes in Serum Protein Profile, Cholesterol and Blood Glucose during Endotoxic Shock in Buffalo Calves Supplemented with Vitamin E and Selenium
Endotoxin Vit. E and Se Serum Biochemical Changes Buffalo Calves
2016/4/18
A study was conducted to monitor the changes in serum protein profile, cholesterol and blood glucose during endotoxic shock in buffalo calves and also to assess the role of prophylactic supplementatio...
Effects of Different Oils on the Production Performances and Polyunsaturated Fatty Acids and Cholesterol Level of Yolk in Hens
Egg Yolk Production Performance Polyunsaturated Fatty Acids Cholesterol Hexics Hen
2016/4/15
In order to understand the effects of different oils on the production performances and polyunsaturated fatty acids and cholesterol level in the yolk. 160 Hexices hens at 42 wks were divided into four...
Decreased Triglyceride and Cholesterol Levels in Serum, Liver and Breast Muscle in Broiler by the Supplementation of Dietary Codonopsis lanceolata Root
Codonopsis lanceolata Broiler Cholesterol Triglyceride Serum Liver
2016/4/15
Effects of the dietary supplementation of Codonopsis lanceolata root on triglyceride and cholesterol levels in the serum, liver, breast muscle and bile in male Cobb Cobb chicks were investigated. The ...
Effects of Cod Liver Oil and Chromium Picolinate Supplements on the Serum Traits, Egg Yolk Fatty Acids and Cholesterol Content in Laying Hens
Cod Liver Oil Chromium Picolinate Serum Traits Egg Yolk Cholesterol Laying Hens
2016/4/13
This study investigated the effects of cod liver oil and chromium picolinate on the serum traits and egg yolk fatty acids and cholesterol content in laying hens. One hundred 45-week old single comb wh...
Increase in Plasma HDL-Cholesterol Concentration in Goats Fed Sesame Meal Is Related to Ether Extract Fraction Included in the Meal
Sesame Meal Sesame Oil HDL-Cholesterol Goats
2016/4/13
Previously, we reported that a diet including sesame meal (SM) increased plasma total and high-density lipoprotein (HDL)-cholesterol concentrations in goats. In the present study, the components in th...
Cholesterol Removal and Flavor Development in Cheddar Cheese
Cholesterol Removal β-cyclodextrin Cheddar Cheese Homogenization
2016/4/13
This study was carried out to find a cholesterol removal rate, flavor development and bitter amino acid productions in Cheddar cheese treated with b-cyclodextrin (CD): 1) Control (no homogenization, n...
Dietary Sesame Meal Increases Plasma HDL-cholesterol Concentration in Goats
Sesame Meal Plasma HDL-cholesterol Goats
2016/4/12
Influence of dietary sesame meal on plasma glucose, non-esterified fatty acid (NEFA), triglyceride, total cholesterol, high-density lipoprotein (HDL)-cholesterol and urea concentrations in goats was e...
Serum, biliary, and fecal cholesterol and plant sterols in colectomized patients before and during consumption of stanol ester margarine
Stanol esters cholesterol lowering cholesterol synthesis and absorption noncholesterol sterols biliary lipids, colectomized patients Finland
2016/6/7
Background: Cholesterol metabolic studies are simplified in
colectomized patients because of rapid intestinal passage and
reduced bacterial action.
Objective: Our objective was to study the effect ...