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Pulsed Electric Field Effects to Reduce the Level of Campylobacter spp. in Scalder and Chiller Water during Broiler Chicken Processing
Campylobacter Pulsed Electric Field Scalder Chiller
2016/5/9
To evaluate the effects of pulsed electric field (PEF) application on scalder and chiller water on Campylobacter contamination, four different treatments under three different water conditions includi...
Effect of Xylanase Supplementation on the Net Energy for Production, Performance and Gut Microflora of Broilers Fed Corn/Soy-based Diet
Xylanase Corn/Soybean Diet Growth Net Energy for Production Heat Production Bacteria Broiler
2016/5/9
The objective of this study was to assess the effect of xylanase on net energy for production, performance, nutrient digestion and gut microflora of broilers fed corn/soy-based diet. Eighty-four day-o...
Inclusion of Ensiled Cassava KM94 Leaves in Diets for Growing Pigs in Vietnam Reduces Growth Rate but Increases Profitability
Cassava KM94 Leaves Carcass Characteristics Feed Conversion Ratio Feed Costs Growing Pigs Protein Deposition
2016/5/6
This study was conducted to determine the effect of the inclusion of different levels of ensiled cassava leaves (variety KM94) in the diets on performance and carcass characteristics of growing pigs i...
Effect of Supplementation of Bacillus subtilis LS 1-2 Grown on Citrus-juice Waste and Corn-soybean Meal Substrate on Growth Performance, Nutrient Retention, Caecal Microbiology and Small Intestinal Morphology of Broilers
Bacillus subtilis LS 1-2 Citrus-juice Waste Corn-soybean Meal Avilamycin Performance Broiler
2016/5/6
A feeding trial was conducted to investigate the effect of dietary supplementation of Bacillus subtilis LS 1-2 grown on citrus-juice waste and corn-soybean substrate on growth performance, nutrient re...
Effects of Fermented Red Ginseng Supplementation on Growth Performance, Apparent Nutrient Digestibility, Blood Hematology and Meat Quality in Finishing Pigs
Fermented Red Ginseng Finishing Pigs Growth Performance Meat Quality
2016/5/6
This study was conducted to evaluate the effects of fermented red ginseng (FRG) on growth performance, apparent nutrient digestibility, blood hematology and meat quality in finishing pigs. A total of ...
Application of Linkage Disequilibrium Mapping Methods to Detect QTL for Carcass Quality on Chromosome 6 Using a High Density SNP Map in Hanwoo
QTL Linkage Disequilibrium Carcass Traits Hanwoo SNP
2016/5/6
The purpose of this study was to detect QTL for carcass quality on bovine chromosome (BTA) 6 using a high density SNP map in a Hanwoo population. The data set comprised 45 sires and their 427 Hanwoo s...
Effects of Storage Temperature and Time on the Quality of Eggs from Laying Hens at Peak Production
Egg Quality Storage Time Storage Temperature Haugh Unit Peak Laying
2016/5/6
The objective of this study was to evaluate the effects of storage temperature and time on the quality parameters of eggs from laying hens at peak production. A total of 576 eggs were obtained from Lo...
Effects of Dietary Wild-ginseng Adventitious Root Meal on Growth Performance, Blood Profiles, Relative Organ Weight and Meat Quality in Broiler Chickens
Broiler Ginseng Polysaccharide Saponin
2016/5/6
This experiment was conducted to evaluate the effects of dietary wild-ginseng adventitious root meal (WGM) on growth performance, blood profiles, relative organ weight and meat quality of broiler chic...
羽毛氨基酸含量测定影响因素分析
羽毛 角蛋白 氨基酸 水解
2011/9/5
羽毛角蛋白中氨基酸含量是研究羽毛结构及羽毛降解产品的重要参数之一，建立羽毛中氨基酸测定方法，为进一步优化羽毛降解工艺和深入研究奠定基础，并对羽毛产品质量控制提供技术支持具有重要的意义。笔者利用L-8800氨基酸分析仪，参照GB/T 18246—2000（7.1.1.1）饲料中氨基酸的测定方法，针对羽毛氨基酸测定的几个主要影响因素进行分析讨论，比较在110℃水解温度下，不同盐酸浓度、不同水解时间对家...
Effect of oral administration of propylene glycol during periparturient period on blood biochemical parameters and liver triacylglycerol accumulation in postparturient dairy cows
dairy cow fatty liver propylene glycol
2011/1/13
Effect of propylene glycol administered during the periparturient period on blood biochemical parameters and liver triacylglycerol accumulation was studied in 35 dairy cows. Sixteen control cows were ...
Effects of Persimmon (Diospros kaki L.) Vinegar as a Dietary Supplement on Feed Intake, Digestibility, and Ruminal Fermentation Indices in Sheep
Fermented Persimmon Extract Digestibility Nitrogen Balance Sheep
2016/5/5
This study estimated the effect of fermented persimmon (Diospros kaki L.) extract (FPE) supplement on feed intake, digestibility, nitrogen (N) balance, and rumen fermentation characteristics in sheep....
Effect of Dietary Lysine Restriction and Energy Density on Performance, Nutrient Digestibility and Meat Quality in Finishing Pigs
Lysine Dietary Energy Growth Meat Quality Finishing Pig
2016/5/5
This experiment evaluated the effects of dietary lysine restriction and energy density on growth performance, nutrient digestibility and meat quality of finishing pigs. A 22 factorial arrangem...
Effects of Multiple Enzyme (ROVABIO® Max) Containing Carbohydrolases and Phytase on Growth Performance and Intestinal Viscosity in Broiler Chicks Fed Corn-Wheat-Soybean Meal Based Diets
Multiple Enzyme Growth Performance Intestinal Viscosity Tibia Ash Broiler Chick
2016/5/5
This study was conducted to investigate the effects of dietary supplementation with multiple enzymes composed of phytase plus carbohydrolases (ROVABIO Max, RM) on growth performance, nutrition...
Variations of Immunoglobulins in Colostrum and Immune Milk as Affected by Antigen Releasing Devices
Immunoglobulin, Immune Milk Colostrum Antigen Releasing Device
2016/5/5
This work was conducted to examine the variation of immunoglobulins (Igs) in serum, immune milk, normal milk and colostrum upon implantation of a new Antigen Releasing Device (ARD). The core of each A...
Characteristics of Seven Japanese Native Chicken Breeds Based on Egg White Protein Polymorphisms
Egg White Protein Polymorphism Heterozygosity Japanese Native Chicken
2016/5/5
In this study, to examine genetic variability within a breed and genetic relationships between populations/breeds, we genotyped 606 birds from seven Japanese native chicken breeds at seven polymorphic...