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Study of some characteristics of vegetable pepper varieties
vegetable pepper assortment evaluation
2015/1/22
In three test years an assortment of 15 varieties of vegetable pepper (Capsicum annuum L.) were grown in field conditions to study experimentally some of their morphological and biological properties....
In the period between 2001 and 2003 selected biological, morphological and technological characteristics were experimentally investigated in the pepper assortment. 12 traits that are important charact...