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Preparation of Low-phenylalanine Whey Hydrolysates, Using Papain and Pancreatin Immobilized on Activated Carbon and Alumina
Whey enzymatic immobilization activated carbon alumina enzymatic hydrolyze phenylalanine removal
2008/11/1
This study involves the preparation of whey hydrolysates with low phenylalanine (Phe) content aiming the treatment of phenylketonuria. For hydrolysing the proteins, two enzymes were used, papain and p...
Obtaining Oligopeptides from Whey: Use of Subtilisin and Pancreatin
Subtilisin and Pancreatin Obtaining Oligopeptides
2016/5/31
The whey hydrolysis was optimized aiming the production of oligopeptides. The use of a subtilisin and a pancreatin as well as the effect of the substrate concentration (SC) and enzyme:substrate ratio ...