搜索结果: 1-2 共查到“Low food P:C ratio decreases antioxidant response”相关记录2条 . 查询时间(0.125 秒)
Living in transparent lakes: Low food P:C ratio decreases antioxidant response to ultraviolet radiation in Daphnia
Living in transparent lakes Low food P:C ratio decreases antioxidant response ultraviolet radiation in Daphnia
2014/4/21
We experimentally tested the effect of food quality (phosphorus [P] : carbon [C] ratio) on the response of antioxidant enzymes to ultraviolet radiation (UVR) in Daphnia commutata fed with Chlamydomona...
Living in transparent lakes: Low food P : C ratio decreases antioxidant response to ultraviolet radiation inDaphnia
transparent lakes Low food P : C ratio decreases antioxidant response ultraviolet radiation in Daphnia
2014/4/18
We experimentally tested the effect of food quality (phosphorus [P] : carbon [C] ratio) on the response of antioxidant enzymes to ultraviolet radiation (UVR) in Daphnia commutatafed with Chlamydomonas...