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Performance of Broiler Chickens Fed Low Protein, Limiting Amino Acid Supplemented Diets Formulated Either on Total or Standardized Ileal Digestible Amino Acid Basis
Broiler Chicken De-oiled Rice Bran Growth Performance Limiting Amino Acids
2016/11/10
The aim of present experiment was to investigate the effect of protein reduction in commercial broiler chicken rations with incorporation of de-oiled rice bran (DORB) and supplementation of limiting a...
Distribution of tetraspanin family protein CD9 in bull reproductive system
monoclonal antibody immunohistochemistry sperm
2015/7/3
The CD9 cell surface molecule has been found to be important for the fertilization process of mammals. The aim of this study was to investigate, whether the molecule CD9 is expressed on bull sperm dur...
Composition of major proteins in cow milk differing in mean protein concentration during the first 155 days of lactation and the influence of season as well as short-term restricted feeding in early and mid-lactation
dairy cattle casein feed restriction
2015/7/3
A variety of proteins contributes greatly to the unique nutritional and functional quality of dairy cow milk. Particularly, milk casein content and composition have substantial influence on the proces...
Genetic distances between horse breeds in Poland estimated according to blood protein polymorphism
erythrocyte antigen heterozygosity horse population
2015/7/2
The objective of the study was to estimate the heterozygosity and phylogenetic relationship between horse breeds in Poland, according to erythrocyte antigens and protein polymorphisms. The study inclu...
Inclusion of yeast-derived protein in weanling diet improves growth performance, intestinal health, and anti-oxidative capability of piglets
yeast swine nucleotide
2015/7/2
The effects of yeast-derived protein (YP) on growth performance, intestinal health, and oxidative status of weanling piglets were investigated. A total of 80 weaned piglets (PIC 327 × 1050, 26 ± 2 day...
Allometric growth of protein, amino acids, fat and minerals in slow- and fast-growing young chickens
chickens age growth rate chemical allometry amino acid retention
2015/6/9
Allometric growth of body constituents and apparent efficiency of amino acid and nitrogen retention were examined in slow-growing laying-type cockerels (SG) and in fast-growing male broiler hybrids (F...
Effect of essential and non-essential amino acid Effects of protein-free energy supplementation on blood metabolites, insulin and hepatic PEPCK gene expression in growing lambs offered rice straw-based diet
pigs ileal digestibility amino acids
2015/6/8
Pigs fitted with ileal T-cannula in the terminal ileum were used to study the effect of synthetic amino acids (AA) added to a nitrogen-free diet on endogenous losses. We compared the obtained data wit...
Branched-chain Amino Acids are Beneficial to Maintain Growth Performance and Intestinal Immune-related Function in Weaned Piglets Fed Protein Restricted Diet
Weaned Pig Growth Performance Immunity Small Intestine Morphology Immunoglobulin
2016/5/19
As a novel approach for disease control and prevention, nutritional modulation of the intestinal health has been proved. However, It is still unknown whether branched-chain amino acid (BCAA) is needed...
Apparent or Standardized Ileal Digestibility of Amino Acids of Diets Containing Different Protein Feedstuffs Fed at Two Crude Protein Levels for Growing Pigs
Amino Acids Digestibility Crude Protein Level Growing Pigs Protein Feedstuff
2016/5/18
The current study determined the apparent or standardized ileal digestibility of amino acids (AID or SID of AA) in growing pigs fed diets containing three protein feedstuffs with different fiber chara...
Effects of Supplementation of Mulberry (Morus alba) Foliage and Urea-rice Bran as Fermentable Energy and Protein Sources in Sheep Fed Urea-treated Rice Straw Based Diet
Fermentable Energy Fermentable Protein Feed Supplementation Sheep
2016/5/18
A digestibility study was conducted to evaluate the effects of supplementing mulberry foliage and urea rice-bran as a source of fermentable energy and protein to 12 sheep fed diets based on urea-treat...
Nitrogen Metabolism in Lactating Goats Fed with Diets Containing Different Protein Sources
Microbial Protein Synthesis Nitrogen Balance Purine Derivatives Urea Nitrogen
2016/5/16
This study aimed to evaluate urea excretion, nitrogen balance and microbial protein synthesis in lactating goats fed with diets containing different protein sources in the concentrate (soybean meal, c...
Effects of Temperature during Moist Heat Treatment on Ruminal Degradability and Intestinal Digestibility of Protein and Amino Acids in Hempseed Cake
Cannabis sativa Heat Treatment Amino Acids Ruminal Degradability Intestinal Digestibility
2016/5/10
The objective of this study was to evaluate ruminal degradability and intestinal digestibility of crude protein (CP) and amino acids (AA) in hempseed cake (HC) that were moist heat treated at differen...
The Limiting Sequence and Proper Ratio of Lysine, Methionine and Threonine for Calves Fed Milk Replacers Containing Soy Protein*
Limiting Amino Acid Milk Replacers Calf Soy Protein
2016/5/9
The limiting sequence and relative ratio of lysine (Lys), methionine (Met), and threonine (Thr) for calves about 2 mo of age fed milk replacers (MR) containing soy protein are not clearly defined. The...
Evaluation of a Dietary Organic Selenium Supplement at Different Dietary Protein Concentrations on Growth Performance, Body Composition and Antioxidative Status of Broilers Reared under Heat Stress
Broiler Heat Protein Selenium
2016/5/4
Three hundred chicks were randomly assigned among four treatments to evaluate the effect of an organic selenium supplement at various levels of dietary protein. Two levels of supplemental selenium (0 ...
Dietary Protein Sources Modify the Cholesterol-Lowering Effect of Saponins in Chicks
casein hydrolysate dietary protein source saponin serum liver cholesterol
2009/8/3
Effects of casein (CAS) and casein hydrolysate (CHY) as the dietary protein sources on serum and liver cholesterol concentrations in chicks were compared in the first experiment. Next, effects of CAS,...