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Effects of Sago Palm Pith as Replacement for Corn Grain on Intake, Rumen Fermentation Characteristics and Microbial N Supply of Cattle Fed Paspalum plicatulum Hay
Sago Palm Pith Corn Rumen Fermentation Southern Indigenous Cattle Microbial N Supply
2016/4/29
To investigate the effects of sago palm pith (SPP) substitution of corn in the diets on intake, digestibility, rumen fermentation characteristics, nitrogen balance and microbial N Supply, five ruminal...
Estimation of Rumen Microbial Protein Supply Using Urinary Purine Derivatives Excretion in Crossbred Calves Fed at Different Levels of Feed Intake
Crossbred Calves Levels of Feed Intake Purine Derivatives Microbial Protein Supply
2016/4/26
A study was carried out to study the response of total purine derivatives (PD) excretion in urine to determine microbial N (MN) supply at four fixed levels of feed intake (namely 95, 80, 60 and 40% of...
Influence of β 1-4 Galacto-oligosaccharides Supplementation on Nitrogen Utilization, Rumen Fermentation, and Microbial Nitrogen Supply in Dairy Cows Fed Silage
Galacto-oligosaccharides Nitrogen Microbial Nitrogen Supply Silage Dairy Cows
2016/4/13
In a balanced incomplete block design, two dry Holstein cows were used to investigate the effect of b 1-4 galacto-oligosaccharides (GOS) supplementation on nitrogen (N) utilization, rumen fermentation...