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Bacteriocin-producing lactic acid bacteria as a probiotic potential from Thai indigenous chickens
poultry gastrointestinal tract probiotic
2015/6/23
CR5-1 strain exhibited the highest level of activity (5120 AU/ml) in the stationary phase against
L. sakei subsp. sakei JCM1157 in MRS broth at 37°C. The nine isolates of selected LAB were investiga...
Bone quality characteristics and performance in broiler chickens fed diets supplemented with organic acids
broiler chickens organic acids
2015/6/23
There were no significant Ca and P
level × organic acids interaction effects on performance parameters, bone quality indices or the Ca, P, and Zn
balance. It was thus concluded that SCFA can ...
Effect of Hybridization on Carcass Traits and Meat Quality of Erlang Mountainous Chickens
Hybridization Carcass Traits Meat Quality Erlang Mountainous Chicken
2016/5/12
Native chickens hold a significant share of the market in China. In response to the huge demand from the market, the productivity of Chinese native chickens needs to be improved. Cross breeding is an ...
A Review of Some Results of Selection for Juvenile Body Weight in Chickens
broilers correlated responses feed intake growth selection
2009/7/31
The development of the commercial broiler industry during the last half of the 20th century has seen dramatic changes in growth, feed efficiency, and yield. In this paper we extracted results from thr...
Comparison of Different Ideal Amino Acid Ratios in Male and Female Broiler Chickens of 21 to 42 Days of Age
amino acid profile broiler ideal protein
2009/7/29
An amino acid bioassay was carried out to compare responses of male and female broiler chicks to different ideal amino acid (AA) ratios from 21 to 42d of age. The ideal ratios were used to calculate A...
Progressive Changes in the Physiological Responses of Heat-stressed Broiler Chickens
acid-base balance blood minerals blood-gas analysis core temperature heat stress
2009/7/29
The present experiment was designed to study progressive changes in the physiological responses of broiler chickens (Gallus gallus) exposed to different durations of acute heat stress. Male broiler ch...
Characterization of Fatty Acid Digestion of Beijing Fatty and Arbor Acres Chickens
Fatty Acids Digestion Lipase Activity Intestinal Mucosal pH Intestinal FABP Expression Chicken
2016/4/26
The aim of this experiment was to compare the characterization of fatty acid digestion of Beijing Fatty (BF) and Arbor Acres (AA) chickens. One-day-old male AA and BF chickens were raised in the same ...
Purification and Characterization of Very Low Density Lipoprotein in Commercial Broiler and Crossbred Village Chickens by Fast Protein Liquid Chromatography
Very Low Density Lipoprotein Broiler Crossbred Village Chicken Fast Protein Liquid Chromatography Apolipoprotein
2016/4/20
Very low density lipoprotein (VLDL) of commercial broiler (CB) and crossbred village chicken (AK) was purified using Fast Protein Liquid Chromatography (FPLC). The fraction collected was then confirme...
Effects of Xylanase Supplementation to Wheat-based Diet on the Performance and Nutrient Availability of Broiler Chickens
Broiler Digestibility Performance Viscosity Wheat Xylanase
2016/4/19
A trial was conducted to evaluate the level of wheat substituted for corn in a traditional corn-soy diet and the xylanase supplementation effect on the growth performance and nutrient digestion of bro...