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Characterization of Dietary Energy in Swine Feed and Feed Ingredients: A Review of Recent Research Results
Dietary Energy Net Energy Measurement Distiller Dried Grains with Solubles Pigs
2016/5/17
Feed is single most expensive input in commercial pork production representing more than 50% of the total cost of production. The greatest proportion of this cost is associated with the energy compone...
Comparison of Oven-drying Methods for Determination of Moisture Content in Feed Ingredients
Dry Matter Feed Ingredient Karl Fischer Method Loss on Drying Moisture
2016/5/17
An accurate assessment of moisture content in feed ingredients is important because moisture influences the nutritional evaluation of feedstuffs. The objective of this study was to evaluate various me...
Use of Awamori-pressed Lees and Tofu Lees as Feed Ingredients for Growing Male Goats
Awamori-pressed Lees Tofu Lees Growth Body Size Meat Production Male Goat
2016/5/12
Awamori is produced by fermenting steamed indica rice. Awamori-pressed lees is a by-product of the Awamori production process. Tofu lees is a by-product of the Tofu production process. Research was co...
Use of Awamori-pressed Lees and Tofu Lees as Feed Ingredients for Growing Female Goats
Awamori-pressed Lees Tofu Lees Growth Body Size Female Goat
2016/5/11
Okinawan Awamori is produced by fermenting steamed indica rice with black mold, yeast, and water. Awamori-pressed lees is a by-product of the Awamori production process. Tofu lees is a by-product of t...
Responses of Semi-Scavenging F1 Crossbred (Rhode Island Red Male ×Fayoumi Female) Grower and Pre-Layer Chickens to Diets of Different Nutrient Density Formulated with Locally Available Feed Ingredients
crossbreds nutrient density grower pre-layer performance
2009/7/30
Two experiments were conducted to investigate the birds’ responses to diets of varying nutrient concentrations, one with 126 eight-week old F1 crossbred (Rhode Island Red male×Fayoumi female) birds up...
Differences in Microbial Activities of Faeces from Weaned and Unweaned Pigs in Relation to In vitro Fermentation of Different Sources of Inulin-type Oligofructose and Pig Feed Ingredients
Oligofructose Fermentation Pig Faeces In vitro
2016/5/3
An in vitro experiment was conducted to evaluate the differences in microbial activity of five faecal inocula from weaned pigs and one faecal inoculum from unweaned pigs in combination with 6 substrat...
The Concept of Standardized Ileal Amino Acid Digestibilities: Principles and Application in Feed Ingredients for Piglets
Amino Acids Piglets Standardized Ileal Digestibility Protein Supplement
2016/4/29
In this review, the terminology that is used to describe ileal amino acid (AA) digestibilities in piglet feed ingredients is defined. If one accepts that the determination of AA digestibilities should...
True Digestibility of Phosphorus in Different Resources of Feed Ingredients in Growing Pigs
True Digestible Phosphorus Growing Pigs Growth Performance Biochemical Indices Calcium
2016/4/27
To determine the true digestible phosphorus (TDP) requirement of growing pigs, two experiments were designed with the experimental diets containing five true digestible P levels (0.16%, 0.20%, 0.23%, ...
Differences in Microbial Activities of Faeces from Weaned and Unweaned Pigs in Relation to In vitro Fermentation of Different Sources of Inulin-type Oligofructose and Pig Feed Ingredients
Oligofructose Fermentation Pig Faeces In vitro
2016/4/26
An in vitro experiment was conducted to evaluate the differences in microbial activity of five faecal inocula from weaned pigs and one faecal inoculum from unweaned pigs in combination with 6 substrat...
The Additivity of True or Apparent Phosphorus Digestibility Values in Some Feed Ingredients for Growing Pigs
Additivity Phosphorus Digestibility Feed Ingredients Growing Pigs
2016/4/26
Two experiments were conducted to determine the additivity of apparent or true digestibility of phosphorus (P) in soybean meal (SBM), peas, faba beans, corn, oats, broken rice meal, rough rice meal, b...
Methane Production Potential of Feed Ingredients as Measured by In Vitro Gas Test
Methane Production Feed Ingredients In vitro Gas Test
2016/4/13
This study was conducted to investigate in vitro methane production of feed ingredients and relationship between the content of crude nutrients and methane production. Feed ingredients (total 26) were...