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Improvement of Milk Fatty Acid Composition for Production of Functional Milk by Dietary Phytoncide Oil Extracted from Discarded Pine Nut Cones (Pinus koraiensis) in Holstein Dairy Cows
Dairy Cow Fatty Acids Feed Additive Milk Phytoncide Oil
2016/12/28
This study was conducted to examine the effects of adding phytoncide oil extracted from Korean pine nut cone byproduct to the diet of dairy cows on milk yield and compositions, fatty acid characterist...
Relationship between Single Nucleotide Polymorphisms in the Peroxisome Proliferator-Activated Receptor Gamma Gene and Fatty Acid Composition in Korean Native Cattle
Korean Native Cattle PPARγ SNP Fatty Acid Composition Marbling Score
2016/5/19
The peroxisome proliferator-activated receptor gamma (PPARγ) gene plays an important role in the biosynthesis process controlled by a number of fatty acid transcription factors. This study investigate...
Time-dependent changes in milk fatty acid composition of ewes fed a winter ration supplemented with linseed or sunflower oils
ewes’ standard winter diet supplementation of plant lipids
2015/7/7
The effects of adding sunflower and linseed oils to a standard winter ration with a lower concentrate
content on the milk fatty acid composition in lactating ewes were investigated. Eighteen dairy e...
Effects of the replacement of corn oil with linseed oil on fatty acid composition and the expression of lipogenic genes in broiler chickens
birds performance essential fatty acid
2015/7/2
The effect of dietary 18:2n-6/18:3n-3 ratio (by the replacement of corn oil with linseed oil) on n-3 polyunsaturated fatty acids (PUFA) enrichment in breast muscle of broiler chickens and the expressi...
Effect of mare’s breed on the fatty acid composition of milk fat
fatty acids mare抯 milk breed
2015/6/8
Gas chromatography and IDF Standard method (1999) were used to analyze the fatty acid composition of milk fat of mares originating from the following breeds: 10 of Wielkopolska breed, 10 Konik Polski ...
The effect of linseed diet on carcass value traits and fatty acid composition in muscle and fat tissue of fattening pigs
linseed carcass value traits fatty acid pig
2015/6/8
The aim of the study was to evaluate the effect of linseed in the diet of fattening pigs on carcass value traits and changes in the fatty acid profile in muscle and fat tissue. Thirty crossbred gilts ...
The effects of feeding various forages on fatty acid composition of bovine milk fat: A review
review bovine milk fat milk fat profile alteration fatty acids CLA rumenic acid vaccenic acid pasture fresh forage silage hay
2015/6/8
The nutritional image of bovine milk fat has suffered for years because of the association of saturated fatty acids and coronary heart disease. Thus the alteration of fatty acid composition has been a...
Fatty acid composition of cow milk fat produced on low-input mountain farms
milk fatty acids CLA
2015/6/8
The fatty acid (FA) composition of bulk milk fat was examined on three mountain dairy farms in the Czech Republic. Milk samples were collected in the period of indoor grass silage feeding (November朅pr...
Effect of dietary sources of roasted oilseeds on blood parameters and milk fatty acid composition
conjugated linoleic acid milk fat lactating dairy cattle plasma parameters soybean
2015/6/5
The aim of this experiment was to investigate the effect of supplementing the basal diet with oilseeds on blood parameters and composition of milk fatty acids, especially conjugated linoleic acid (CLA...
Effect of Different Dietary n-6 to n-3 Fatty Acid Ratios on the Performance and Fatty Acid Composition in Muscles of Broiler Chickens
Chicken n-6 to n-3 Fatty Acid Ratio Performance Meat
2016/5/17
The objective of this study was to investigate the different dietary ratios of n-6 to n-3 (n-6/n-3) fatty acid (FA) on performance and n-6/n-3 FA in muscles of broiler chickens. A total of 300 one-day...
Fatty Acid Composition and Sensory Characteristics of Eggs Obtained from Hens Fed Flaxseed Oil, Dried Whitebait and/or Fructo-oligosaccharide
Fructo-oligosaccharide Egg Enriched with ω-3 Fatty Acid Brown Laying Hens
2016/5/17
This study was conducted to assess the effects of flaxseed oil and dried whitebait as a source of ω-3 fatty acids (ω-3 FA), which could be used to produce eggs enriched with ω-3 FA, and of fructo-olig...
Effects of Two Herbal Extracts and Virginiamycin Supplementation on Growth Performance, Intestinal Microflora Population and Fatty Acid Composition in Broiler Chickens
Growth Performances Microbial Population Fatty Acid Composition
2016/5/16
The competency of garlic and pennywort to improve broiler chicken growth and influence intestinal microbial communities and fatty acid composition of breast meat were studied. Two hundred forty, “day-...
Milk Production, Milk Composition, Live Weight Change and Milk Fatty Acid Composition in Lactating Dairy Cows in Response to Whole Linseed Supplementation
Whole Linseed Milk Production Milk Composition Milk Fatty Acids Dairy Cows
2016/5/12
The objective of this study was to determine the effects of whole linseed supplementation on performances and milk fatty acid composition of dairy cows. Thirty six Holstein Friesian crossbred lactatin...
Effects of Dietary Garlic Extracts on Whole Body Amino Acid and Fatty Acid Composition, Muscle Free Amino Acid Profiles and Blood Plasma Changes in Juvenile Sterlet Sturgeon, Acipenser ruthenus
Fatty Acids Amino Acids Free Amino Acids Insulin Glucose
2016/5/10
A series of studies were carried out to investigate the supplemental effects of dietary garlic extracts (GE) on whole body amino acids, whole body and muscle free amino acids, fatty acid composition a...
Growth Performance, Meat Yield, Oxidative Stability, and Fatty Acid Composition of Meat from Broilers Fed Diets Supplemented with a Medicinal Plant and Probiotics
Alisma canaliculatum Probiotics Growth Meat Broiler
2016/5/10
The experiment was carried out to investigate the effects of Alisma canaliculatum with probiotics (ACP) on the growth performance, meat composition, oxidative stability, and fatty acid composition of ...