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Nutritional and net energy value of fermented olive wastes in rations of lactating ewes
fermented olive wastes Chios ewes milk yield milk composition
2015/6/4
In an experiment with 18 lactating Chios ewes, the replacement of barley grain, wheat grain, sugar beet pulp and lucerne meal with fermented olive wastes (FOW), maize grain and soybean meal was used t...
Energy Value of Cassava Products in Broiler Chicken Diets with or without Enzyme Supplementation
Boiler Chicken Cassava Net Energy Growth Performance
2016/5/18
This study investigated the metabolizable energy (ME) intake, net energy of production (NEp), heat production (HP), efficiencies of ME use for energy, lipid and protein retention as well as the perfor...
The Metabolizable Energy Value, Standardized Ileal Digestibility of Amino Acids in Soybean Meal, Soy Protein Concentrate and Fermented Soybean Meal, and the Application of These Products in Early-weaned Piglets
Metabolizable Energy, Standardized Ileal Digestibility Soybean Meal Soy Protein Concentrate Fermented Soybean Meal Early-weaned Piglets
2016/5/11
Three experiments were conducted to evaluate the metabolizable energy (ME) value, standardized ileal digestibility (SID) of amino acids (AA) of soybean meal (SBM), soy protein concentrate (SPC) and fe...
Composition of Metabolic Energy Value and Amino Acid Digestibility of Wheat,Wheat Screening and Barley Between Ileum and Faces of Broiler Chicken
amino acids digestibility energy value excreta ileal
2009/7/29
A broiler chick bioassay was carried out with forty eight 21-day-old Arian-broiler chickens to study the effect of site sampling on metabolizable energy (ME) and amino acid digestibility. The test di...
Apparent ileal digestibility of amino acids and metabolisable energy value in grains for broilers
poultry apparent ileal digestibility grain amino acids
2010/8/11
Using ileal digestible amino acids in feed optimising will intensify feed protein utilizing and decrease nitrogen excretion to the environment. The study determined the apparent ileal digestibility (A...