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Theanine and flavonoids (especially proanthocyanidins) are the most important and abundant secondary metabolites synthesized in the roots of tea plants. Nitrogen promotes theanine and represses flavon...
Organic tea is more popular than conventional tea that originates from fertilized plants. Amino acids inorganic soils constitute a substantial pool nitrogen (N) available for plants. However, the amin...
Phenolic content of apples from an integrated and organic apple tree orchard was analysed at the Institute of Horticulture of Lithuanian Research Centre for Agriculture and Forestry in 2012–2013. App...
This study evaluated the influence of the arbuscular mycorrhizal fungi (AMF) inoculation of leek (Allium porrum L.) on the leaching of ammonia and nitrate nitrogen from the experimental pots filled wi...
Washington State University biologist Mechthild Tegeder has developed a way to dramatically increase the yield and quality of soybeans. Her greenhouse-grown soybean plants fix twice as much nitrogen ...
A study of the effects of boron (10 mg/kg as H3 BO3 ) and nitrogen (0-0.15-0.30-0.45-0.60 g/kg) fertilization in combination with soil water capacity (40% and 70%) on lettuce growth and nutritional ...
The response of the peach cvs. Springtime and Redhaven to nitrogen, phosphorus, potassium fertilizers and manure is reported. The research was conducted during a period of 10 years. The following fert...
Urea-formaldehyde (UF) (38% N) was used as a slow release nitrogen fertilizer on four fruit seedling species (grape, mango, banana and date palm) comparing with the traditional urea (46% N) to invest...
Chickpea is an important legume in crop rotation due to its nitrogen (N) fixing ability. It takes advantage of soil profile thereby providing nitrogen to other crops. Determination of amounts of depos...
Absorbance at 280 nm in soil extracts with 0.4 M sulfate solution was highly correlated with the concentration of total N in the extracts of different soils. Therefore, we proposed an easy detection p...
We investigated the influence of the amount of applied nitrogen on cold hardiness and lipid content of Japanese pear ‘Nijisseiki’ and ‘Hosui’. ‘Hosui’ was more sensitive to excessive nitrogen applicat...
We investigated the effects of nitrogen fertilizer levels in nutrient solution applied before/after flower budding on blasting in the winter flowering of Eustoma grandiflorum (Raf.) Shinn.
Uptake, distribution and redistribution of 15N-nitrogen in young tea plants were examined during the first flush season in order to know the seasonal changes in nitrogen uptake and the origin of nitro...
We investigated the behavior of nitrogen heavily applied to inter-row spaces of the fields and the deterioration in amino acid contents caused by the reduction in nitrogen. The concentrations of inor...
We surveyed the actual levels of nitrogen application in the productive region of green tea in northern Mie prefecture and investigated the physico-chemical properties of the soils and root growth in ...

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