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Variability and genotype × cutting interactions for different nutritional components in Chenopodium album L.
Chenopodium album foliage yield carotenoids protein ascorbic acid interactions
2015/1/22
Thirteen germplasm lines of vegetable Chenopodium (C. album) were evaluated in a randomized block design with three replications to estimate the foliage yield and its seven contributing quality traits...
Effects of Cutting Back Pruning on Sprouting and Fruit Set in Japanese Pepper (Zanthoxylum piperitum (L.) DC. f. inerme Makino) Trees
berry number flower number spike bearing shoot rate sprouting rate
2010/11/24
Pruning of Budousanshou (Zanthoxylum piperitum (L.) DC. f. inerme Makino) trees was investigated to determine whether the pruning degree influences sprouting and fruit set.
Varietal Differences of Root Systems in Tea-Rooted Cutting
Camellia sinensis L. Cutting Root system Tea Varietal difference
2009/7/16
Varietal differences in root system morphology in tea-rooted cuttings were examined by using a cylindrical net (radius of 3 cm) in a nursery bed. To determine the spatial distribution of the root, 11 ...
Changes of the Weight and Sugar Contents in Chinese Chive Organs after Cutting
Allium tuberosum Rottler regrowth sugar translocation
2009/7/8
To examine re-growth and distribution of carbohydrates, this study measured the dry weight of leaves, bulbs, basal stem and roots, and the sugar concentration in each organ of Chinese chives (Allium t...
New Labor-Saving Cutting Tool for Grapevine Flower Thinning
gibberellin teatment light work seeded culture seedless culture
2009/7/6
We designed a new device for grapevine flower thinning to improve task efficiency and lighten the work burden. The prototype is a palm-sized tool equipped with two semicircular blades. Each blade is s...
Effects of indol–3-butyric acid（IBA）, plant growth promoting rhizobacteria（PGPR）and carbohydrates on rooting of hardwood cutting of MM106 Apple rootstock
Apple rootstock hardwood cutting IBA bacteria carbohydrate
2009/3/4
This investigation was conducted to evaluate the effects of a range of indole-3-butyric acid (IBA) concentrations (1000, 2000 and 4000 ppm), two strains of Agrobacterium rubi (A-18) and Bacillus sub...
Effects of IBA and Cutting Dates on the Rooting Ability of Semi-Hardwood Kiwifruit（Actinidia deliciosa A.Chev.）Cuttings
Kiwifruit Actinidia deliciosa semi-hardwood cuttings rooting IBA
2009/1/13
The effects of 1 H-indole-3-butyric acid (IBA) and cutting date on the rooting of semi-hardwood cuttings from the kiwifruit (Actinidia deliciosa A.Chev.) were investigated. In rooting experiments 0, ...
The yield and fruit quality of sea buckthorn (Hippophae rhamnoides L.) after rejuvenation cutting
sugars titratable acids ascorbic acid yield
2010/1/12
The yield and fruit quality of 6 sea buckthorn (Hippophae rhamnoides L.) cultivars of a Moscow breeding programme were studied at the Rõhu Experimental Station in South Estonia. The chemical co...