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Effect of Heat Stress on Phytochemical Composition of Peanut Seedlings
Heat stress peanut fatty acids phenolic compounds tocopherol-phytosterol
2010/11/11
The present work was carried out to study the effect of heat stress (25°C, 35°C, 40°C) on the early growth of one of the most important oil crops, peanut. Results of the present work showed that heat ...
HEAT STRESS EFFECTS ON GROWTH AND DEVELOPMENT IN THREE ECOTYPES OF VARYING LATITUDE OF ARABIDOPSIS
Arabidopsis global warming heat stress
2010/3/25
Global temperatures have increased 0.6 °C over the past century; however regional temperatures have shown greater fluctuations. Since local environmental conditions vary along
latitudinal clines, lat...