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Productivity and nutritional value of dill and parsley
Anethum graveolens Petroselinum crispum cultivar yield leafy vegetables
2015/3/24
Investigations of productivity and biochemical valueof dill cvs Moravan, Szmaragd, Common, Mammoth and parsley cvs Moss Curled, Astra, Festival, Gigant d’Italiawere estimated. Dill cv. Commonwas the h...
Comparison of selected characteristics of root parsley [Petroselinum crispum conv. radicosum (Alef.) Danert] cultivars
parsley morphological characteristics yield
2015/1/20
An assortment of 15 cultivars of root parsley was studied in field experiments to evaluate morphological characteristics, market yield, content of selected minerals and nitrate content. Storage abilit...
Effects of different priming treatments and priming durations on germination percentage of parsley (Petroselinum crispum L.) seeds
Parsley Germination Percentage Seed Priming PEG KNO3 Hydropriming
2013/3/5
The effects of different priming treatments and priming durations on germination percentage at different temperatures in parsley seeds were studied. The seeds were treated for 2, 4, 6 and 8 days with ...
Economic Evaluations for Harvesting Mangment of Parsley (Petroselinium Sativum Crispum (Mill.) Nym) and Dill (Anithum Graveolens L.) Plants Under North Sinai Conditions
Economic evaluation growth parameters Harvesting management fruits yield herb yield
2010/11/12
A field experiment was carried out at El-Maghara Research Station, 100 km South El-Arish-
Sinai during two successive seasons 2003/2004 and 2004/2005. Seeds for both parsley (Petroselinium crispum (M...
Chemical Control of Septoria Blight of Parsley Caused by Septoria petroselini
Septoria blight Septoria petroselini parsley fungicide
2009/1/7
The effects of various fungicides on spore germination, mycelial growth, seed transmission, and infection by Septoria petroselini Desm., the causal agent of Septoria blight of parsley, were determine...