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Seasonal variation of ascorbic acid and nitrate levels in selected basil (Ocimum basilicum L.) varieties
culinary herbs greenhouse production pot culture ascorbate-nitrate index
2018/3/6
The aim of this study was to determine the levels of ascorbic acid and total nitrates in the fresh aerial parts of different
varieties of basil (Ocimum basilicum L.) in different growing seasons. The...
Ocimum basilicum L. Production under Organic Farming
Ocimum basilicum L compost tea of compost vegetative growth characters chemical content
2010/11/8
The effect of static compost (turned compost) (10.0, 15.0 and 20m³ per feddan ), tea of static compost (tea of turned compost) and their interactions on the vegetative growth characters, essentia...
Essential Oil Composition of Ocimum basilicum L. and Ocimum minimum L. in Turkey
basilicum L O. minimum L. Lamiaceae essential oil
2014/3/14
The constituents of essential oils isolated by hydrodistillation of the overground parts of Ocimum basilicum L. and Ocimum
minimum L. from Turkey were examined by GC-MS. A total of 49 and 41 componen...