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The effect of salt stress on physiological response of hydroponically grown tomato fruit was investigated. Fruit growth rate, water status, cuticle permeability and induction of blossom-end rot (BER) ...
Plant pathogenic species Pseudomonas corrugata and P. marginalis were detected and determined in collapsed tomato plants in rockwool slab hydroponic culture in southern Moravia, Czech Republic. Surpri...
Chinese mustard is a perspective vegetable species due to its high nutritional value. The aim of this work was an evaluation of Chinese mustard assortment for hydroponic cultivation, comparison of mor...
To study the effect of salicylic acid on photosynthetic pigments (chlorophyll a, b, total chlorophyll, and carotenoids), polyphenol compounds, anthocyanin, flavonoids, phenylalanine ammonia-lyase acti...
To clarify a critical concentration of excess boron (B) in nutrient solution for hydroponically cultured tomato, the influences of excess B on growth, photosynthesis and fruit maturity were investigat...
Common buckwheat (Fagopyrum esculentum Moench cv. Tsushima) and Tartary buckwheat (F. tataricum (L.) Gaertn. cv. Pontivy) were grown in a nutrient solution with or without added NaCl to investigate in...
To examine the possibility of breeding high-yielding cultivars with high nitrogen use efficiency for dry matter accumulation (NUEd) and to provide simple criteria for the selecting and breeding high-y...
Tomato (Lycopersicon esculentum Mill. cv Momotaro) were cultured with a limited supply of nitrate and phosphate in DFT culture system. Experiments were carried out during the spring to summer season a...
The effect of root pruning on transplanting injury was compared between the rice seedlings raised on cotton mats spread on a hydroponic culture solution with different nitrogen compositions (plots 1 ...
The effects of using media hardened by heat fusion of polyester fibers on yields and quality of cut flower stems ‘Asami·Red’ (syn. ‘Rote Rose’) rose and on the composition of nutrient solutions for a ...

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